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Air Fryer Brussels Sprouts with Balsamic Glaze
American

Air Fryer Brussels Sprouts with Balsamic Glaze

92% Healthy
190 kcal / serving

Caramelized Brussels tossed with balsamic reduction and toasted almonds.

Time: 18 minutes

Ingredients

Nutrition (per serving)

Protein
6g
Carbs
20g
Fat
10g

Instructions

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  1. Toss halved sprouts with olive oil, salt, and pepper.

  2. Air fry at 380°F for until edges are crisp.

  3. Simmer balsamic and honey until syrupy, then toss with sprouts and almonds.

  4. Finish with additional crunch and serve warm.

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