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Air Fryer Tandoori Cauliflower
Indian

Air Fryer Tandoori Cauliflower

88% Healthy
260 kcal / serving

Golden cauliflower florets rubbed with yogurt and aromatic tandoori spices.

Time: 20 minutes

Ingredients

Nutrition (per serving)

Protein
10g
Carbs
18g
Fat
12g

Instructions

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  1. Toss florets with yogurt, tandoori paste, ginger, garlic, and lemon juice.

  2. Air fry at 400°F for until charred, shaking halfway.

  3. Garnish with cilantro and serve with chutney or yogurt.

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