Back
Japanese
Katsu Chicken Curry
74% Healthy
520 kcal / serving
Crispy breaded chicken cutlet with Japanese curry sauce and rice.
Time: 40 minutes
Ingredients
Nutrition (per serving)
Protein
32g
Carbs
58g
Fat
18g
Instructions
Interactive Timers
Pound and bread chicken, deep-fry until golden. Make curry with roux, vegetables, water. Serve with rice.