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General
Lemon Herb Roast Chicken
85% Healthy
0 kcal
Juicy roast chicken with lemon and fresh herbs. Simple and impressive for any dinner.
Time: 1 hour 20 minutes
Ingredients
Nutrition (per serving)
Protein
Carbs
Fat
Instructions
Interactive Timers
Preheat oven to 375°F. Pat chicken dry and season inside and out with salt and pepper.
Stuff cavity with lemon halves, garlic, and herbs. Drizzle with olive oil.
Roast 1–1¼ hours until juices run clear and skin is golden. Rest , then carve.