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Mediterranean
Sheet Pan Garlic Parmesan Shrimp & Asparagus
89% Healthy
280 kcal / serving
Juicy shrimp and tender asparagus roasted with garlic and Parmesan.
Time: 20 minutes
Ingredients
Nutrition (per serving)
Protein
32g
Carbs
10g
Fat
12g
Instructions
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Toss asparagus and shrimp with olive oil, garlic, red pepper flakes, and lemon zest.
Arrange shrimp on top of asparagus so they cook evenly.
Roast at 400°F for 10– until shrimp are opaque.
Sprinkle Parmesan and broil until golden.