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Spinach and Egg Frittata
Mediterranean

Spinach and Egg Frittata

90% Healthy
0 kcal / serving

Oven-baked frittata with spinach, feta, and sun-dried tomatoes. Meal-prep friendly.

Time: 30 minutes

Ingredients

Nutrition (per serving)

Protein
Carbs
Fat

Instructions

Interactive Timers
  1. Sauté onion and spinach. Pour whisked eggs over, top with feta and tomatoes. Bake at 375°F until set.

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